FRUIT & VEG CONTROLLER
Job insights
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Date posted
12/12/2024
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Closing date
12/12/2024
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Hiring location
Center
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Experience Level
Middle
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Experience
1 - 3 Years
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Remote work option
No
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Expatriate Eligibility
Yes
Key responsibilities
- Procurement and Sourcing:
- Source fruits and vegetables from local growers, wholesalers, and distributors to ensure a diverse and fresh product selection.
- Negotiate contracts, prices, and terms with suppliers to maintain competitive pricing and availability.
- Monitor market trends and seasonal availability to adjust procurement strategies accordingly.
- Inventory Management:
- Maintain accurate inventory records and manage stock levels to meet customer demand.
- Implement inventory control measures to minimise waste, spoilage, and shrinkage.
- Coordinate with the store’s general manager or operations manager to optimize stock levels and storage conditions.
- Quality Control:
- Inspect incoming shipments of fruits and vegetables for quality, freshness, and adherence to specifications.
- Implement quality control procedures to ensure that only the highest quality produce is displayed for sale.
- Train and supervise staff on quality standards, handling procedures, and food safety practices.
- Product Presentation and Promotion:
- Design and maintain attractive displays of fruits and vegetables to maximise sales and customer appeal.
- Implement merchandising strategies to promote seasonal produce and special promotions.
- Monitor product presentation, cleanliness, and organisation of the produce department.
- Customer Service:
- Assist customers with product selection, storage, and preparation.
- Address customer inquiries, complaints, and feedback regarding product quality or availability.
- Engage with customers to promote special offers, seasonal products, and healthy eating habits.
- Compliance and Food Safety:
- Ensure compliance with all relevant food safety regulations, including handling, storage, and sanitation practices.
- Conduct regular inspections and audits to maintain cleanliness and hygiene standards in the department.
- Keep up-to-date with industry trends, best practices, and regulatory changes related to fruits and vegetables.
Hard skills
Good to know
Goals & Performance Metrics:
Understand the company culture and values.
Set and evaluate your performance objectives.
Contribute positively to the company culture.
N+1 Management Style:
We value collaborative management that focuses on autonomy, creativity, and engagement. Our workplace fosters mutual trust and initiative-taking within a structured and supportive environment.
Career Progression Opportunities:
Being a controller require a lot of expertise and qualities, it will make the person more strong and experience with time be it in the quality control or other qualities which can open the door to many other opportunities in the company
Benefits & Culture:
We take work-life balance very seriously.
attractive packages
Candidate Selection Criteria:
We’re on the lookout for genuine team players and achievers who demonstrate a strong desire for growth, who openly acknowledge areas where they can improve and who can clearly articulate how they plan to add value to the team.
Work condition:
it will be a 5 working days concept through a shift system
Message from your future manager N+1:
you already have the experience do not hesitate to join us and maybe becoming one among our team member
Interested in this job?.
30 days left to apply
Fill in the required fields before applying.
Let’s make it shine together!
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