COOK - CareerHub

ZILWA ATTITUDE

Cook food in various utensils or grillers.
Ensure great presentation by dressing dishes before they are served.
Keep a sanitized and orderly environment in the kitchen.
Ensure all food and other items are stored properly.
Check quality of ingredients.
Monitor stock and place orders when there are shortage.

Profile:

Qualifications: Form 4, NC3 Food Production.
Experience: At least 2 years’ experience.
Personal Qualities: Organisational Skills, Planning and Good communication.

Desirable

Qualifications: School Certificate.
Experience: Previous experience in same position in hospitality.
Personal Qualities: Creativity.
Additional Skill required: Knowledge of Hotel Operations, HACCP standards.

Recruitment Process:

Feel free to apply through CareerHub or contact us on the following number:

📞 5 945 5159

🕒 between 08.30 AM - 04.00 PM (Monday to Friday) or

🕒 between 08.30 AM - 12.00 PM (Saturday)

Job Overview

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