SAFETY & HEALTH MANAGER

JOB PURPOSE

• To promote a safety and risk-free culture in all areas of operations and work environment.
• You will be responsible to convey and adhere to safety and health legislation.

MAIN DUTIES & RESPONSIBILITIES

• To carry out risk assessment as per OSHA 2005 , conversant with the Food Act 1998, HACCP principles and Tour Operators guidelines
• Keep up to date with all aspects pertaining of safety and health legislation and communicate relevant changes to the company.
• Carry out regular inspections, identify risks to safety & health, and advise in writing on practicable measures to be implemented to minimize any risk and record the findings in a risk register.
• You will be responsible of overall recruitment, training and development of your team.
• To ensure a work plan is submitted to all your team members to cover all business units of the group.
• To deliver and organise training related to safety and health to all stakeholders.
• To conduct surveys, audit and inspection as per standard set. To follow on external audits done by recognized bodies.
• Advise and assist the company in planning, organizing, controlling and maintaining a safe and healthy environment for work in compliance with legal obligations.
• Assist management to design and implement emergency plan for foreseeable incidents such as cyclones, hotel fire, tsunami, epidemic.
• Assess Health and Safety risks, planned and monitor that equipment purchased are appropriate and meet the safety standards.
• Coordinate the development of health & safety policies, systems of work and procedures.
• Establish a structured programme of health & safety training and prepare a yearly work plan for health and safety activities and initiatives/projects, planning of periodic hygiene audits.
• To assist the project team for all safety and health related aspects and in reducing costs in a strategic approach on specific projects.