Kitchen - Restaurant Jobs

CHEF DE PARTIE

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to our client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.

ASSISTANT COOK

We are looking for a skilled Assistant Cook to prepare delicious meals according to menu – Are you an Original? Then join The Ravenala Attitude Hotel team! Be sure to complete your profile on CareerHub and send us your CV online.

DEMI CHEF DE RANG – RESTAURANT

LUX* Grand Gaube is looking for a Demi Chef De Rang having a minimum of 1 year of working experience in the hospitality industry preferably in a luxury sector, to maintain appealing display, cleanliness and order of the restaurant, to prepare cold and hot beverages, and to deliver professional and friendly service to guests in allocated section of restaurant and during various catering functions, as per the Hotel’s standards.

DEMI CHEF DE RANG (Bar)

The Demi Chef de Rang (Bar Section) will be guaranteeing the highest level of guest satisfaction will be the focal point. He/She commonly greets guests as they arrive if the headwaiter is otherwise engaged.

CHEF DE RANG – ROOM SERVICE

Lux* Grand Gaube is looking for a CHEF DE RANG for its ROOM SERVICE division and to provide professional, courteous and efficient presentation of food and beverage service to all guests.

DEMI CHEF DE PARTIE (Kitchen)

LUX* Grand Gaube is hiring for the position of Demi Chef De Partie for their Kitchen Department. The candidate should have a minimum of 5 years of working experience preferably in the hospitality industry OR a minimum of 3 years of working experience in the position as Cook in a 5-star resort.

COOK

​LUX* Grand Gaube is hiring for the position of COOK having a minimum of 2 years of working experience as Assistant cookin a 5 star resort, who will provide assistance in the preparation of the food items for the outlet(s) and actively participate in all food production areas of the Kitchen Department.

VACANCIES AT LE SUFFREN HOTEL & MARINA

Join Indigo Hotels and take your career to the next level! Send us your application via your CareerHub Profile for the position which best suits you.

VACANCIES AT LABOURDONNAIS WATERFRONT HOTEL

Join Indigo Hotels and take your career to the next level! Send us your application via your CareerHub Profile for the position which best suits you.

VACANCIES AT HENNESSY PARK HOTEL

Join Indigo Hotels and take your career to the next level! Send us your application via your CareerHub Profile for the position which best suits you.

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