Food Production Jobs


Paradise Cove is looking for a Pastry Cook to perform basic culinary tasks and assist the Chef de Partie Pastry or Demi Chef de Partie pastry in food production.


Are you creative, confident, detailed oriented have a previous experience in a similar position. Do not hesitate to join our The Paradise Cove Hotel. As the Demi Chef de Partie in Pastry, you will be required to oversee works in the kitchen assigned by the Chef de Partie.


We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to our client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.


The Cook will be required to conduct his duties in a respectful, safe and efficient manner, in accordance with the hotel’s policies and procedures, brand standards and code of conduct, under the supervision of the Chef or Demi Chef de Partie.


We are looking for a skilled Assistant Cook to prepare delicious meals according to menu – Are you an Original? Then join The Paradise Cove Hotel team! Be sure to complete your profile on CareerHub and send us your CV online.


You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen team, this includes being able to gracefully receive constructive criticism as well as effectively carry out orders. Apply now via your CareerHub Profile.

Pastry Chef

The job of the Pastry Chef is the production of the most creative pastries and deserts, for the enjoyment of our guests. Send us your application via CareerHub.

Chef de Partie

A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Apply now via CareerHub.

Commis Pastry

The Commis Chef Pastry is a part of the kitchen team, and as such must be able and willing to perform the basic tasks of food preparation and organization in the kitchen. Apply now via CareerHub!

Demi Chef de Partie

As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness, both in the kitchen and in personal hygiene. Apply now via CareerHub!

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