Food & Beverages Jobs

WAITER

Veranda Paul & Virginie Hotel & Spa is currently looking for Waiters who will be serving F&B in the hotel outlets. The ideal candidate should have at least 1 year work-related experience in F&B operation and NTC3 holder.

HEAD WAITER

The Head Waiter will be supervising the quality of the service offered to guests, taking guests’ order promptly and doing the proper follow up. The ideal candidate should have at least 3 years work-related experience in F&B operation as waiter or 1 year as Chef de Rang.

WAITER / BAR WAITER

Veranda Tamarin is looking for Waiters and Bar Waiters who will be serving the guests, providing menus and serve beverages and snacks in a courteous manner. Join the VLH group and apply today.

BARMAN

Heritage Le Telfair, part of Veranda Leisure Hospitality is looking for a Barman to prepare beverages to deliver effective and efficient service to guests as per standards. The ideal candidate should be SC Level certified or equivalent qualification with at least 2 years work-related experience in F&B Operation.

WAITER

Heritage Le Telfair is seeking for passionate and authentic professional dedicated to a service of excellence to take up the challenge as WAITER and ensure an efficient and high quality service to guests.

F&B OUTLET SUPERVISOR

We are looking for an F&B Outlet Supervisor to oversee all of the issues pertaining to a patron’s dining experience, such as quality control, staff management, inventory, health and safety regulations and customer service. Join The Ravenala Attitude Hotel.

F&B ASSISTANT

As a F&B Assistant – Restaurant, you’ll be at the heart of busy restaurant life. Being in a customer-facing role means being on show! We want you to look smart and exude confidence so our guests feel they’re in safe hands. It’s a great role for meeting people, so good communication skills and a genuine interest in guest conversation will help to boost your job satisfaction!

CHEF DE RANG

The Chef de Rang will be welcoming guests and provide high standard of service in the F&B point of sales and Conference/Meeting Rooms. Seize the opportunity to be part of the Attitude Family by joining The Ravenala Attitude.

FOOD HYGIENE COORDINATOR

The Ravenala Attitude is looking for a FOOD HYGIENE COORDINATOR who will be responsible for maintaining the hygiene standards and assist the Food Hygiene Officer. This is a good opportunity for you to start your career.

STEWARDING SUPERVISOR

We are looking for a responsible Stewarding Supervisor to oversee the workflow at our facilities. The role is a complex one. He/She will not just be someone who supervises the work of others but will also be responsible for coaching, resolving issues and serving as a link between subordinates and upper management.

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